Multi Millet Cookies

Come on, people: cookies aren’t made equal. They are loaded either with sugar, or maida, and are going to get you guilty about consuming that very last bite as soon as it is over. What if you had a cookie that did better than taste just fabulous? What if it helped to actually nurture you?

Introducing Multi Millet Cookies, also known as Multi Millet Biscuits – the snack that laughs in the face of empty calories. Made with a bold mix of powerhouse grains and wholesome ingredients, these cookies are not here to just exist on your plate. They’re here to make every tea-time, snack-time, or “oops-I’m-hungry” moment absolutely worth it.

The Magics in the Mix – A Supergrain Symphony

These aren’t your grandma’s cookies (unless your grandma was a health food innovator). We’ve carefully curated a blend of millets and grains that are high in fiber, protein, and natural energy without compromising on taste or crunch.

Here’s what goes in:

• Nachani (Ragi): High in calcium and iron, perfect for bone strength and energy.
• Jawari (Jowar): Great for digestion and packed with antioxidants.
• Bajari (Bajra): A fiber-rich, heart-loving grain.
• Chana (Bengal Gram):  First class plant protein and fiber.
• Mung (Green Gram): Immunity and metabolism booster.
• Soybean Seeds: Protein superstar.
• Maka (Maize/Corn): Provides crunch and energy.
• Rice & Whole Wheat Flour: Balanced carbs for sustained satiety.

We round off this healthy symphony with vegetable fat, milk, milk powder, custard powder, baking powder, and just a hint of elyachi (cardamom) in order to replicate that home-based, aromatic flavour. And hey? No sugar, of course, and no maida at all. Lovenatural sweetness, not synthetic chemistry.

Best Before: 4 Months from Packaging.

Ingredient: Whole Wheat, Nachani, Bajara Jawar, Makaa,  Soybean Seeds, Black Chana, Custard Powder, Milk Powder, Baking Powder, Milk, Elyachi, Vegetable Fat, Sugar.